MEAL KITS & HOUSEMADE PROVISIONS

ORDER ONLINE

 

Out of an abundance of caution, we have decided to
temporarily close Bar Oso until further notice.

Keeping our community safe will always be our number one priority
for both our guests and staff.

 

 

 

 

MEAL KITS & HOUSEMADE PROVISIONS

 

 

 

 

 

 

 

 

 

 

 

Out of an abundance of caution, we have decided to temporarily close Bar Oso until further notice.

Keeping our community safe will always be our number one priority for both our guests and staff.

 

 

 

 

Our team happily greets all of our guests on a first-come first-serve basis. We kindly recommend arriving at your earliest convenience to minimize any potential wait time. As safety is our top priority, we have implemented a responsible outdoor seating arrangement.

For further information please contact us at [email protected]

The health and safety of our staff and community is our number one priority. Our restaurant is committed to practicing the strictest Covid-19 protocols set by health and government officials.

Our team happily greets all of our guests on a first-come first-serve basis. We kindly recommend arriving at your earliest convenience to minimize any potential wait time. As safety is our top priority, we have implemented a responsible outdoor seating arrangement.

For further information please contact us at [email protected]

The health and safety of our staff and community is our number one priority.
Our restaurant is committed to practicing the strictest Covid-19 protocols set by health and government officials.

604 962 4540  |  150 – 4222 village sq  |  whistler, bc

Food Menu

DINNER MENU

Soups + Sides

shishito peppers

11.5
oven-roasted, romesco
smoked sea salt

house baked bread

4.5
crushed tomatoes in olive oil

spiced tomato soup

9
spanish olive oil

warm olives

10
with marcona almonds

croquetas (daily selection)

9.5
classic with salmorejo

Ensaladas (fresh salads)

tomato + mozzarella

15.5
fresh bc heirloom tomato, arugula, balsamic reduction

pear and endive

15.5
blue cheese dressing, pecans

local roasted beets

14.5
whipped Okanagan goats cheese

Classic Pintxos (on skewer)

tortilla de patatas

4.5
spanish omelette

gilda

4.5
anchovy, olive and piparras

iberico ham

7.5
manchego cheese, tomato

Charcuterie

house pickles, chutney, crostini

fresh charcuterie board

29.5
(house-made)
duck liver parfait
pheasant pate
rabbit rillette
smoked ham hock terrine

cured charcuterie board

29.5
san danielle
serrano
chorizo
fennel salami

fresh + cured board

32.5

fresh + cured + cheese board

37.5

jamon iberico de bellota

38.5
'Cinco Jotas' acorn fed 100% iberico ham

Cheese

assorted cheese board

29.5
manchego 3 + 12 month
mahon
valdeon blue
murcia al vino

Seafood

gambas al ajillo

17.5
prawns, garlic, chili, olive oil

lobster + matane shrimp roll

19.5
avocado, mojo rojo, soft boiled egg

octopus “Jorge” style

18.5
confit potatoes, garlic, paprika

wild scallop crudo

17.5
ajo blanco, grapes, toasted almonds

Meat

rolled pork belly

17.5
romesco sauce, apple + herb salad

beef tartare

18.5
truffle dressing, capers, shallots

lamb albondigas

17.5
slow cooked meatballs

wagyu short ribs

36.5
slow-braised wagyu beef

chorizo sausage

17.5
pan-fried egg and salsa brava

Montaditos (ON ARTISAN BREAD)

sobrasada + honey

4.5
spreadable salami

roasted tomato

4
chickpea puree, parsley

serrano + manchego

5.5
romesco sauce

matane shrimp

5.5
avocado, yuzu

duck liver parfait

6.5
candied orange zest

piquillo pepper

3.5
goats cheese, balsamic reduction

brandada de bacalao + aioli

4.5
emulsion of salt cod, olive oil and potato

Raciones (Shared Plates)

organic chicken empanada

18.5
vegetable pisto and hen egg

mojama (cured Spanish tuna)

20.5
melon, arugula, almonds and olive oil

burrata + orange

17.5
raddichio, almonds, apple dressing

Bar

  • 20 oz

Seasonal Rotating Taps

  • BTL

BC Craft Bottled

  • BTL

Spanish Bottled Beer

  • GLS
  • PTR

Sangria

Gin + Tonics

OSO Cocktails

refreshing

sour

rich

warm

from the barrel

About Bar Oso

“Oso” meaning “bear” in Spanish, an homage to Whistler’s wildlife – is open daily and offers a profusion of Spanish-influenced small plates, tapas, and house-made charcuterie. The long, convivial bar is the ultimate place to meet for hand-crafted cocktails and inspired wines. 

Jorge Muñoz Santos – Chef

Jorge, a native of Madrid, grew up in his family’s restaurant, surrounded by the lively Spanish culture of food and hospitality. Jorge’s resumé is deep, beginning with his education at Madrid’s I.E.S. Hotel Escuela and continuing at two notable Spanish venues, Restaurante Chantarela and Hotel Casa Irene, before arriving at Araxi as Sous Chef in 2011. Leading the day-to-day operations at Bar Oso, Jorge brings a taste of Spain to the mountains with his love for tapas. “I am very much inspired by my roots,” Jorge says. “Everyday, I’m excited to share that experience through Bar Oso’s food and atmosphere.

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CONTACT

daily from 4-10pm